Sowing, Growing, + Harvesting Shallots – Seeds 'n Such

Shallots are elegant and flavorful members of the onion family, prized for their mild, sweet, and nuanced taste. These small, elongated bulbs are known for their versatility in the kitchen, adding depth and sophistication to a wide range of dishes. With a delicate yet distinct flavor that falls somewhere between garlic and onions, shallots are a favorite among chefs and home cooks alike. Their papery, copper-hued skins encase layers of tender, pungent goodness that can be minced, sautéed, or caramelized to enhance the flavor of sauces, dressings, and gourmet creations. Shallots are a culinary gem celebrated for their ability to elevate dishes to a higher level of taste and refinement.

Sowing

Start shallot seeds indoors in late winter, about 8-10 weeks before the last expected frost date in your area.
Use seed trays or pots filled with seed-starting mix. Sow the shallot seeds 1/4 inch deep and space them about 2 inches apart.
Keep the soil consistently moist and provide bottom heat with a heating mat if possible. Shallot seeds germinate best at temperatures around 70°F (21°C).

Growing

Transplant shallot seedlings into the garden when the soil is workable and there is no risk of frost.
Choose a location with full sun and well-drained, fertile soil. Shallots prefer a slightly acidic to neutral pH (6.0-7.0).
Space the seedlings about 4-6 inches apart in rows, with rows 12-18 inches apart.
Keep the soil consistently moist, but avoid overwatering, which can lead to rot.

Harvesting

Shallots are typically ready for harvest when the green tops have yellowed and started to wither. This can take 90-120 days from planting.
Gently dig up the shallots, being cautious not to damage the bulbs. Allow them to dry in the sun for a few hours.

Storing

After harvesting, trim the tops and roots, leaving a few inches of each. Store shallots in a cool, dry, and well-ventilated location, such as a root cellar or a cool pantry.
Stored properly, shallots can be kept for several months.

Recommended Varieties From Seeds 'n Such

Zebrune Shallot Seeds